Cannabis Infused Iced Matcha Latte

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How To Make A Cannabis Infused Matcha Latte

Matcha lattes are one of my favourite beverages to enjoy on a hot or cold day. Matcha is full of antioxidants and also contains caffeine, but provides a more calming caffeine experience than coffee. I especially love to infuse my matcha lattes with cannabis oil! Because matcha lattes are made with a fat based milk (dairy free or regular milk), it makes it super easy to infuse cannabis oil in to the beverage.



Ingredients and Substitutions

  • Ceremonial Matcha Powder: Alot of food blogs will say that for drinks, you can use food-grade matcha powder. However, I much prefer ceremonial matcha powder, even though it is much more expensive. I find that food-grade matcha powder has no matcha taste and it often has a greenish brown colour, rather than a vibrant lust green colour.

  • Dairy Free Milk: Any kind of milk will work for this recipe. As long as your milk or mylk contain fat in it, as that is what’s going to bind to the cannabinoids. For matcha lattes, I like to use oat or soy milk. I also recommend using an unsweetened milk because they’re usually sweetened with cane syrup which is a very processed form of sugar.

  • Maple Syrup: This natural sweetener is totally optional but I find that I have to use it because matcha can be pretty bitter. If you don’t have maple syrup, you can also use stevia or monkfruit.

  • Cannabis Oil: Any cannabis oil will work for this recipe. You can use THC or CBD or a combination of both.


Tools You'll Need

  • Beverage glass

  • Frother or electric whisk

  • Matcha bowl

  • Matcha whisk

  • Matcha sifter


Shop The Tools & Ingredients


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Author: Anna The Cannabinista
Cannabis Infused Iced Matcha Latte

Cannabis Infused Iced Matcha Latte

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Find your zen with this cannabis infused iced matcha latte. Perfect for enjoying a caffeinated beverage in the summer. Matcha offers many antioxidants and provides sustained caffeine energy that will leave you feeling calm yet energized.
Prep time: 8 MinTotal time: 8 Min

Ingredients

  • 2 tsp ceremonial grade matcha powder
  • 400ml dairy free milk
  • 2 tbsps maple syrup
  • 10ml cannabis oil
  • 1 cup ice
  • Hot water

Instructions

  1. Boil water to 160~175F. Do not boil the water too hot or else it will burn the matcha.
  2. Scoop the matcha powder into a matcha bowl.
  3. Add 1/3 cup of hot water into the matcha bowl and whisk until the matcha liquid is frothy. Set the matcha tea aside and allow to cool.
  4. Add ice cubes into a tall beverage glass.
  5. Pour the matcha powder into the glass.
  6. In a separate glass, combine the dairy free milk, maple syrup and cannabis oil with an electric whisk or frother.
  7. Pour the infused milk into the beverage glass.
  8. Stir and enjoy.

Nutrition Facts

Calories

395

Fat

17

Sat. Fat

2

Carbs

41

Fiber

2

Net carbs

39

Sugar

34

Protein

16

Sodium

227

Cholesterol

0

Nutritional information will depend on the ingredients and portions that you use.

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Hello! I’m Anna and I’m a cannabis recipe developer and digital content creator with a huge passion for food and the plant. I love creating healthy and delicious cannabis infused recipes as I believe it’s a great way to consume the plant. I’m very lucky to be living in a country like Canada, where cannabis is legalized recreationally and medically.

Outside of making infused recipes, I’m an advocate and educator for the plant, working to end stigmas. I believe that just because you consume the plant, it does not define who you are or your success as an individual. Cannabis consumers come from all walks of life, and their choice behind consumption should be respected.




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