Cannabis Infused Mojito Mocktail
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WHY YOU’LL LOVE THIS RECIPE
Refined sugar free, naturally sweetened with stevia and fresh lime juice
Refreshing cucumber and minty notes
Great alternative to alcohol or inhalation of cannabis
OTHER REFRESHING MOCKTAIL RECIPES
iNGREDIENTS (+SUBSTITUTIONS)
Cucumber: Did you know that this star ingredient is made up of 96% water! Use as many or as little cucumber slices as you want.
Stevia: Great option for diabetics or those who are watching out for their blood sugar. You can also use granulated monkfruit. If you don’t have either, regular simple syrup will be fine but won’t be the best type of sugar for you to consume.
Sparkling Water: I highly recommend getting this ingredients as it does make a huge difference for the drink, but if you’re in a pinch, then opt for tap or filtered water.
Lime Juice: If you don’t have lime juice, lemon juice will work as well. A little bit of acidity is all this drink needs!
Mint Leaves: Be generous with the mint leaves and make sure you muddle the leaves to bring out all the aromas.
Dissolvable Cannabis Powder: If you don’t have this ingredient, you can substitute for infused maple syrup.
Ingredients to make the infused mojito mocktail.
TIPS & TRICKS FOR SUCCESS
Shaker: If you have one, that is going to be the best way to make this drink. But I like to keep things simple and easy so I just used a stirring spoon. I generally only use the shaker whenever I have guests over!
Pre-chilling the ingredients: I like to keep my ingredients cold in the fridge or pop them into the freezer for 10 minutes before making. A chilled drink is always going to taste better than a room temperature one. You can also use ice-cubes.
TOOLS YOU’LL NEED
Knife
Spoon for mixing/stirring
Highball cocktail glass: The key to making any infused beverage is to have a lovely cocktail glass to drink it in! It makes the drinking experience so much more elevated :)
Lemon/lime squeezer
SHOP THE TOOLS & INGREDIENTS
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Cannabis Infused Mojito Mocktail
Ingredients
- 2 limes
- 1/2 cucumber
- Handful of mint leaves
- 2 tsps stevia
- 800ml sparkling water
- Dissolvable cannabis powder
- Ice cubes
Instructions
- Slice the cucumber into thin slices.
- Put half of the slices into the cocktail shaker with half of the mint leaves.
- Muddle the mint leaves and cucumber. Natural cucumber juices will release.
- Squeeze lime juice into the cocktail shaker.
- Add stevia, dissolvable cannabis powder, and ice cubes.
- Add half of the sparkling water and shake until mixed.
- Pour the drink into highball cocktail glasses and top off with the remaining sparkling water.
- Garnish with additional mint leaves and cucumber.
Nutrition Facts
Calories
33Fat
0Sat. Fat
0Carbs
9Fiber
3Net carbs
7Sugar
2Protein
1Sodium
91Cholesterol
0Nutritional information will depend on the ingredients and portions that you use.
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Hello! I’m Anna and I’m a cannabis recipe developer and digital content creator with a huge passion for food and the plant.
I love creating healthy and delicious cannabis infused recipes as I believe it’s a great way to consume the plant. I’m very lucky to be living in a country like Canada, where cannabis is legalized recreationally and medically.
Outside of making yummy recipes, I’m an advocate and educator for the plant, working to end stigmas. I believe that just because you consume the plant, it does not define who you are or your success as an individual. Cannabis consumers come from all walks of life, and their choice for consumption should be respected.
